Tuesday, July 20, 2010

Goat Cheese and Fig Summer Salad

This tasty summer salad gets four stars! We threw it together tonight with a few random ingredients that needed to be used up and turned out delicious! The spinach in this salad came from our garden.

Ingredients:
fresh young spinach (or other sweet leafy greens)
purple or Italian kale, cut into small pieces
fresh goat cheese, crumbled into chunks
fresh ripe figs, sliced
courgette, sliced thinly
good balsamic vinegar

Mix ingredients together gently in a bowl and drizzle with vinegar and enjoy!

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